"In the beginning was the Word, and the Word was with God, and the Word was God. The same was in the beginning with God. All things were made by him; and without him was not any thing made that was made. In him was life; and the life was the light of men." John 1:1-4 KJV

"For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life." John 3:16 KJV

"And Jesus said unto them, I am the bread of life: he that cometh to me shall never hunger; and he that believeth on me shall never thirst." John 6:35 KJV

"That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved." Romans 10:9 KJV

"It is the spirit that quickeneth; the flesh profiteth nothing: the words that I speak unto you, they are spirit, and they are life." John 6:63 KJV

The words:

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Friday, September 1, 2017

Homemade Tamarind Paste | How To Make Tamarind Paste From Pods

Ingredients & Cooking Directions for Tamarind Paste

Kitchen Equipment used in this Video

Clear bowls:  
Measuring cup:

Estimated servings: makes 2 cups

2 ½ cups hot water

1.  Remove and discard outer shell and peel off stringy veins.
2.  Place tamarind in a bowl and pour in water.
3.  Soak tamarind for 1 hour.
4.  Pour the water and soaked tamarind into a sieve and using a spoon, mash the tamarind into a bowl.

****For a thicker paste, use less water and for a thinner paste use more water.


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