HOW TO FEED THE SPIRIT!


"In the beginning was the Word, and the Word was with God, and the Word was God. The same was in the beginning with God. All things were made by him; and without him was not any thing made that was made. In him was life; and the life was the light of men." John 1:1-4 KJV

"For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life." John 3:16 KJV

"And Jesus said unto them, I am the bread of life: he that cometh to me shall never hunger; and he that believeth on me shall never thirst." John 6:35 KJV

"That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved." Romans 10:9 KJV

"It is the spirit that quickeneth; the flesh profiteth nothing: the words that I speak unto you, they are spirit, and they are life." John 6:63 KJV

The words:

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Saturday, January 7, 2017

How To Make Bang Bang Shrimp


Ingredients & Cooking Directions for Bang Bang Shrimp

Kitchen Equipment used in this Video

Cutting board: http://amzn.to/2nIWCxy
Small whisk: http://amzn.to/2oK6V4T
Plastic wrap: http://amzn.to/2ndq5A2
Square plate: http://amzn.to/2oeHLe6
Round plate: http://amzn.to/2oFwpAD
Straining ladle: http://amzn.to/2nBO5tk
Paper towels: http://amzn.to/2nBPAru
Long chopsticks: http://amzn.to/2mSw6yK

Estimated Servings: 4

Step 1: Make the sauce


Add the ingredients into a bowl, whisk them together, and cover the bowl with plastic wrap. Store the sauce in the refrigerator until it is ready to use.

*****This makes for a creamy, sweet, spicy and slightly tangy sauce!!!

Step 2: Prepare flour mix


Pour the ingredients in a bowl, mix them up and set them aside.

Step 3: Fry the shrimp

1 pound shrimp peeled and deveined, tail off
I large egg

Turn your stove on high and bring the oil to 350 degrees Fahrenheit or until a wooden utensil creates bubbles when placing it in the middle of your deep fryer. Now beat the egg and set it aside. Then pour the flour mix in a pan or large plate. Now put the shrimp in the beaten egg and dredge them in the flour mix. Working in batches, add the shrimp to the oil and fry them for about 2-3 minutes or until evenly golden and crispy. Transfer them onto a plate lined with paper towels to drain off the excess oil.

Step 4: Assemble the dish

1 teaspoon chopped green onion

Drizzle the sauce 1 tablespoon at a time to the shrimp and toss them up. You want to make sure to add the sauce a little at a time depending on how “saucy” you would like the shrimp to be. Place them on a serving plate and sprinkle with chopped green onion and red chili flakes.

****You can eat this as an appetizer or serve it with rice or on a salad as a main dish!

Enjoy!

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